Showing posts with label Straw Bale Gardening book. Show all posts
Showing posts with label Straw Bale Gardening book. Show all posts

May 16, 2024

In The Garden...

Sunshine and weeding were on the agenda for this week's Hump Day. Handsome helped me dig weeds out of my raised beds, and we added ash from our burn barrel to each one. I'm also going to get some sand, mushroom fertilizer from the local mushroom farm, and a little more soil to add to each bed. 

For now, though, we raked in the ash and I covered the beds with cardboard (to try) to keep the dandelions that are going to seed from settling in the newly-tilled soil. 

This lilac bush has grown quite a bit since we purchased our farmhouse, and it's close to where we worked, so the sweet fragrance from these blooms filled the air. We actually have lilacs all the way around the farmhouse, some likely established when the house was built. Those are now beautiful sentries stationed right at the edge of our hedgerow leading to The Habitat where I first fed the opossums, raccoons and the feral cats. 

This spring, I took all the pineapple scraps from my canning day down to The Habitat, and was pleasantly surprised to watch four deer move across the field right into the spot where I'd left everything. When I checked the next day, everything was gone. I'm sure they figured they'd located the Mother Lode of sweet treats that afternoon!

Anyway, exercising an abundance of caution (I didn't want a sore back to end the day), we managed to clean out three of the four raised beds, leaving one to go. I'm going to clear that one today. I'll also bring out my planting bags, garden tubs and other accessories. Then, I can decide how I want to plant everything this year, and it will be set up to go. 

Right now, I'm trying to decide if I want to add a few rows of straw bales to try straw bale gardening this year. If I do, our neighbor will have some for me. I just need to ask. I think I'd use them for tomatoes, beans, or squash, but I can't make up my mind. I'm torn, because truthfully, the garden beds yielded quite a bit last year without them. Then there's the maintenance part. Do I want to increase my work load? Decisions. Decisions.

No. I'm not one of those people who pore over gardening books and planting diagrams all winter. I'm a fly-by-the-seat-of-my-pants kinda girl. I suppose it could get me in trouble one of these years, but so far it's working, so I'm not going to "fix" it.

I'm also going to have to spend some serious time in the kitchen garden. Those glorious, persistent hollyhocks are already knee-high and trying to take over the entire area. If I want to see any light whatsoever from our walkway fixtures, I'm going to have to thin them out...soon. Otherwise, they'll be even more ensconced and nearly impossible to remove. I thought I had them under control last fall, but I was obviously woefully mistaken. I'll take before and after photos to show you what I mean.

So, I'll be back outside again this morning and work until it gets too hot...unless it decides to rain...at which point, I'll be back at my needlework, joyfully working on frogs. If the weather holds, I'll stay in the gardens until noon. Then, I'll come in, shower, and stitch away the rest of the day.


Handsome is going to the funeral of a good friend and former associate of ours. Bob Fehring passed away late last week. He worked on photo missions with Handsome when they both worked for Mercury Marine, and he had his own advertising agency. 

He's the artist who created my original Brynwood logo which was used in all my advertising and on my needlework charts from the very beginning of Brynwood Needleworks in 1989. While I've slightly changed colors over the years, the design has remained the same.

We remember afternoon-into-evening photo shoots with Handsome, Bob and me, as we set up the cover designs featuring my samplers. He was such an easy man to work with. We were nearly always on the same page, and only a few times did we need to tweak from my vision to his execution. 

Although we haven't seen him in years, he's come to mind frequently because I work with his art regularly. We're both saddened by his passing, so Handsome will represent us at his celebration of life. There will be other folks in attendance he had in common with Handsome, so I'm sure there will be a nice reunion in his honor. He was a great guy and will be missed. The world was a better place with him in it. RIP, old friend.

August 19, 2023

Gardening and A New Endeavor...

 
It was a beautiful day yesterday, and I spent a little time in the garden. I'm learning a lot this year. First of all, I learned that I planted my tomatoes much to close together this time. I won't make that mistake again. I also learned that my plants got much larger than I anticipated (larger than they every got in the past), and I can't add cages or more trellises after they're this big. I'll do better with that next season, too.
 

Straw Bale Gardening
 
In my quest to improve my garden next year, I purchased a book I've been reading about a lot on social media from other gardeners. Straw bale gardening is a method for creating a raised garden without having to invest a tremendous amount of money. It's efficient, and the straw eventually breaks down to use as mulch to put back into the garden. 

Straw bale gardens are perfect for urban dwellers, too. They can be set up on hard surfaces, or on top of the soil in a yard. The book has a wealth of information, and under $15 for the paperback, it was very affordable. The title of the book (under the photo above) is a link in case you'd like to purchase your own copy.
 
Disclosure: I've recently become an Amazon Associate, so as such, I will earn a small commission on any purchases made through my links. I don't want to have distracting advertising banners on my blog, so I'll post such direct links from time to time to promote products I have purchased myself and personally endorse. Your support is greatly appreciated. 

Handsome and I will be purchasing the straw bales from a local farmer and will set them up yet this fall so they're ready to go in the spring. This year has been so successful that we're going to move our garden over to the north side of our property and expand its size. We'll have a really impressive garden next year!
 
I'll be canning pizza sauce today using this beautiful large bowl full of Roma tomatoes. I'll add today's ripe harvest to these for about ten pounds in weight. If I collect more Early Girls this morning, I'll make salsa, too.  

Canning and Crafting. How's a girl to choose? That's easy. The veggies tell me what gets priority these days. Guess canning will come first today. Hopefully, I can get my work done early and still have time for the "crafting" part. I'm heading outside now. The garden is calling.