September 7, 2026
September 6, 2026
September 5, 2026
Tomato, Tomoto...
This Labor Day weekend will get underway for me by processing a bushel of tomatoes into canned stewed tomatoes.
There'll be nothing better than opening a jar of lovely local tomatoes this winter for homemade spaghetti, chili, or other delicious dishes. A little work now for a big payoff later.
I'd better hop to it a bushel is about fifty two pounds of tomatoes. I'm going to be at this for more than a minute. I hope you have a great weekend!!
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